Lunch & Tea Time Week 14th – 18th January 2019

January 9th, 2019

Lunch / Dessert / Tea / Pudding

Monday:          Turkey and vegetables in a Yorkshire pudding / Apple tart with crème fraiche / Homemade beef burger in a salad bap / Fromage frais

Tuesday:         Moroccan Lamb with cous cous / Pears / Spaghetti on crumpets / Garabaldi

Wednesday:    Beef Hash and roast vegetables / Cheese cake / Homemade tomato and celery soup with rolls / Melon

Thursday:        Cottage pie / Apples / Tuna and sweetcorn wraps / Fromage frais

Friday:             Spaghetti bolognaise / Lemon curd tart / Hot dogs and baked beans / Fresh fruit

January 3rd, 2019

Lunch & Tea Time       Week 7th – 11th January 2019 

Lunch / Dessert / Tea / Pudding

Monday:          Lamb, chickpea and spinach Curry with rice / Medley of fruits / Ravioli / Fromage frais

Tuesday:         Hungarian Beef Goulash / Satsumas / Leek and potato soup / Melon

Wednesday:    Sausage, pea and potato casserole / Stewed apple and crème fraiche / Potato waffles with baked beans / Fromage Frais

Thursday:        Turkey and cheddar meatballs, mushroom sauce and pasta / Jam Tarts / Assorted sandwiches / Fruit salad

Friday:             Cod topped with mashed potato / Cheese & Crackers / Minestrone soup with rolls / Lemon Shortbread

December 20th, 2018

Lunch & Tea Time  31st December – 4th January 2019 

Lunch / Dessert / Tea /Pudding

Monday:          Beef croquettes with saute potatoes / Jam roly poly with custard/ Club sandwiches / Fromage frais

Tuesday:         BANK HOLIDAY

Wednesday:    Roast Cod with winter vegetable hash / Satsumas / Chicken goujons with spaghetti / Garabaldi

Thursday:        Sausages with roasties and vegetables / Rice pudding / Lentil Soup and rolls /Bananas

Friday:             Cottage Pie topped with Swede mash / Apples / Bagel pizza and mixed salad / Fromage Frais

Lunch & Tea Time       24th – 28th  December 2018 

Lunch / Dessert / Tea / Pudding

Monday:          Sausage burger in a bap with wedges / Stewed apple and custard / Winter vegetable soup / Peaches

Tuesday:         BANK HOLIDAY

Wednesday:    BANK HOLIDAY

Thursday:        Steak and mushroom pie with vegetables and new potatoes / Bakewell tart / Pizza bagels / Satsumas

Friday:            Chicken curry with coconut rice / Cheese and crackers / Sausages and baked beans / Melon

December 13th, 2018

Lunch & Tea Time       Week 17th – 21st December 2018

Lunch / Dessert / Tea / Pudding

Monday:          Lamb curry with  mushroom, sweetcorn rice / Fruit salad / Spaghetti and toast / Fromage Frais

Tuesday:         Fish cake with sweet potato fries / Rice pudding / Cheesy sausage rolls and salad / Satsumas

Wednesday:    Beef and lentil pancakes with vegetables / Apples / Jacket potatoes with baked beans / Viennese whirls

Thursday:        Christmas Lunch / Mince pies with crème fraiche / Finger Buffet

Friday:            Gammon with bubble and squeak / Melon / Lentil and green pepper soup with baguette / Oat biscuit

Lunch & Tea Time Week 10th – 14th December 2018

November 28th, 2018

Lunch / Dessert / Tea / Pudding

Monday: Meatballs with vegetable rice / Cheese, apple and crackers / Beans on toast / Selection of fruits
Tuesday: Chef’s beef burger with sweet potato fries / Pears / Honey Street Christmas Party/ Sandwiches WG & BB / Jam Tart
Wednesday: Cottage Pie/ BB Christmas party lunch / Bananas / Walnut Grove Christmas Party
BB Cottage Pie HSt Ravioli / Fromage Frais
Thursday: Roast lamb and vegetables / Satsumas / Minestrone soup / Cornish fairings
Friday: Chicken and Mushroom Rissoles, baguette and salad / Manchester Tart / Spaghetti and fish fingers / Fromage frais

Lunch & Tea Time Week 3rd – 7th December 2018
Lunch / Dessert / Tea / Pudding

Monday: Sausages, mash potato and peas / Citrus salad / Cauliflower macaroni cheese / Fromage frais
Tuesday: Grilled cod, new potatoes and broccoli / Cheesecake / Ravioli / Bananas
Wednesday: Roast Chicken with stuffing and roasties / Pears / Pea and ham soup / Lace biscuits
Thursday: Turkey stir fry with savoury rice / Chocolate shortbread / Filled rolls / Fromage Frais
Friday: Vegetable pasta bake / Seasonal fruits / Leek and Potato Soup with rolls / Arctic Roll

Lunch & Tea Time Week 26th – 30th November 2018

November 21st, 2018

Lunch / Dessert / Tea / Pudding

 Monday:          Chicken pie and vegetables / Orange wedges / Assorted sandwiches / Flapjack

Tuesday:         Sausage and spaghetti cheese bake / Steamed raspberry sponge and custard / Fish cakes in salad baps / Fromage Frais

Wednesday:    Poached cod with roasted vegetables / Peaches and crème fraiche / Vegetable soup and rolls / Pears

Thursday:        Meat balls with sweetcorn and mushroom rice / Cheese, apple and crackers / Macaroni Provencal / Fromage frais

Friday:             Vegetable tagine with cous cous / Vienesse whirls / Watercress soup / Satsumas

Lunch & Tea Time Week 19th – 23rd November 2018

November 15th, 2018

Lunch / Dessert / Tea / Pudding

 
Monday:          Sausage and mash with vegetables / Fromage Frais / Cornish pasties and salad / Fruit

Tuesday:         Turkey pasta bake / Gooseberry pie with custard / Assorted sandwiches / Fromage Frais

Wednesday:    Cottage pie / Cheese and crackers / Minestrone soup and rolls / Orange and Apple Crumble Bars

Thursday:        Breaded plaice, anna potatoes and green beans / Bananas / Cheese and marmite pin wheels with baked beans / Fromage frais
Friday:             Lamb and Spinach curry with rice / Chocolate chip cake / Mushroom soup with rolls / Fruit

Lunch & Tea Time Week 12th – 16th November 2018

November 7th, 2018

Lunch / Dessert / Tea / Pudding

 
Monday:          Lamb curry with brown rice and poppadoms / Apple pie and custard / Watercress soup with baguettes / Fruit

Tuesday:         Spaghetti bolognaise / Fromage frais / Beans on toast / Lemon Tart

Wednesday:    Chicken and vegetable stew / Stewed Apricots with natural yoghurt / Ravioli / Banana cake

Thursday:        Corned beef hash / Ginger cookies / Vegetable Soup with chilli and cheese sticks / Medley of fruits

Friday:             Roast chicken stuffing and vegetables / Fromage frais / Crumpets with spaghetti / Satsumas

Lunch & Tea Time Week 5th – 9th November 2018

October 23rd, 2018

Lunch / Dessert / Tea / Pudding

Monday: Turkey and lentil meat balls with anna potatoes / Rice pudding / Spaghetti with croquettes / Melon
Tuesday: Cottage pie topped with carrot mash / Mandarins / Mixed bean and sweet potato soup / Jam Tart
Wednesday: Lamb chilli with rice / Victoria sandwich / Turkey Salad Wraps / Fruit Cocktail
Thursday: Braised beef and vegetables / Fromage Frais / Pizza fingers / Lace biscuits
Friday: Chicken stir fry with noodles / Fruit / Ciabatta bread with tomato soup / Cheese and crackers

Lunch & Tea Time Week 29th October – 2nd November 2018
Lunch / Dessert / Tea / Pudding

Monday: Grilled cod, peas and anna potatoes / Pineapple / Cheese scones and crudités / Fromage Frais
Tuesday: Turkey and Spinach Loaf wrapped in pastry / Harlequin sponge / Beans on toast / Peaches
Wednesday: Sausages with swede mash / Oranges / Pumpkin soup / Garibaldi
Thursday: Meatballs in barbeque sauce with vegetables / Fromage frais / Assorted sandwiches / Fruit salad
Friday: Lamb curry and rice / Cheese and crackers / Hot dogs with salad / Fromage Frais

Lunch & Tea Time Week 22nd – 26th October 2018

October 17th, 2018

Lunch / Dessert / Tea / Pudding

 
Monday:          Meatballs in BBQ sauce with pasta / Cheese and crackers / Winter vegetable soup / Satsumas

Tuesday:         Plaice in batter with anna potatoes and peas / Fruit salad / Chicken goujons and salad / Fromage frais

Wednesday:    Grilled sausages, mashed potatoes and green beans / Jam tarts / Fishfinger sandwiches / Bananas

Thursday:        Roast chicken with roast vegetables / Satsumas / Beans on toast / Fromage frais

Friday:             Beef curry with rice and poppadoms / Shortbread Fingers / Sweet potato & red pepper soup / Seasonal fruits