Lunch & Tea Time Week 7th – 11th May 2018

May 3rd, 2018

Lunch / Dessert / Tea / Pudding

 
Monday:          BANK HOLIDAY

Tuesday:         Grilled plaice with anna potatoes and peas / Grapes  / Cold meat and cheese ploughman’s / Fromage frais

Wednesday:    Sausages with onion gravy, mash and vegetables / Viennese whirls / Fish fingers and spaghetti / Water melon and blueberries

Thursday:        Roast lamb with roast potatoes / Bananas / Vegetable soup and rolls / Rock cakes

Friday:             Italian meatballs with tagliatelle / Apple tart and crème fraiche / Assorted sandwiches / Fromage Frais

Lunch & Tea Time Week 30th April – 4th May 2018

April 25th, 2018

Lunch / Dessert / Tea / Pudding

 
Monday:          Chicken and Sweetcorn pie with vegetables / Lemon shortbread / Tomato soup with croutons / Fruit cocktail

Tuesday:         Kofta balls with savoury rice / Apples / Homemade pizza bagels / Fromage frais

Wednesday:    Cod in breadcrumbs with sauté potatoes and cauliflower cheese / Rhubarb crumble with natural yoghurt / Spaghetti and waffles / Peaches

Thursday:        Chef’s special turkey burgers with chunky chips and salad / Bananas / Crumpets with savoury toppings / Fromage frais

Friday:              Roast beef with Yorkshire puddings and roasties / Jam tarts / Mulligatawny soup / Melon

Lunch & Tea Time Week April 23rd – 27th 2018

April 18th, 2018

Lunch / Dessert / Tea / Pudding

 
Monday:          Chicken and spinach meatloaf with vegetables / Viennese whirls / Pizza bagels / Fruit salad

Tuesday:         Spaghetti bolognaise / Fruit salad / Chicken and salad wraps / Fromage frais

Wednesday:    Beef hash / Rice pudding / Spring vegetable soup with rolls / Bananas

Thursday:        Grilled cod with vegetables / Peaches / Homemade Sausage rolls with spaghetti / Fromage frais

Friday:              Lamb and mint croquettes with swede mash / Jam scone / Carrot and Red pepper soup with rolls / Grapes

Lunch & Tea Time Week April 16th – 20th 2018

April 11th, 2018

Lunch / Dessert / Tea / Pudding

 Monday:          Chilli and Jacket wedges / Cheese and crackers / Fishfinger sandwiches / Fromage frais

Tuesday:         Lamb and fruit curry with brown rice / Apple and orange tart / Turkey and cheese tortillas with veggie sticks and dips / Yoghurt and raspberries

Wednesday:    Roast beef and roasties / Bananas / Fish goujons with baked beans / Fromage Frais

Thursday:        Turkey and pineapple rissoles with vegetables / Chocolate brownies / Assorted sandwiches / Fruit salad

Friday:              Grilled plaice with oven chips and peas / Melon / Chicken and vegetable soup / Jam tarts

Lunch & Tea Time Week April 9th – 13th 2018

April 5th, 2018

Lunch / Dessert / Tea / Pudding

 
Monday:          Sausages with mash and peas / Rice pudding / Celeriac and potato soup / Peaches

Tuesday:         Grilled fish with anna potatoes and peas / Satsumas / Hot dogs with salad and coleslaw / Fromage Frais

Wednesday:    Lamb and sweet potato burger with cous cous / Lime sponge / Assorted sandwiches / Fruit salad

Thursday:        Roast chicken and roasties / Garabaldi / Cheese palmiers with baked beans / Fromage Frais

Friday:              Chef’s healthy pizza and salad / Kiwi and grapes / Celery soup and croutons / Jam tarts

Lunch & Tea Time Week April 2nd – 6th 2018

March 27th, 2018

Lunch / Dessert / Tea / Pudding

 
Monday:          BANK HOLIDAY

Tuesday:         Chef’s special steak burger with Cajun potatoes / Fromage Frais / Carrot and Lentil soup / Selection of fruits

Wednesday:    Cottage Pie / Satsumas / Tuna pasta bake / Lace biscuits

Thursday:        Salmon fish cake with sweet potato wedges / Bakewell tart / Mixed bean and tomato soup and rolls / Bananas

Friday:              Lamb Tagine with rice / Melon and grapes / Beans on toast / Carrot Cake

Lunch & Tea Time Week 26th – 30th March 2018

March 21st, 2018

Lunch / Desert / Tea / Pudding

 
Monday:          Roast chicken and roasties / Poached apricots / Baked beans and crumpets / Fromage Frais

Tuesday:         Spaghetti Bolognese with garlic bread / Jam tart / Spring vegetable soup and crusty rolls  / Peaches

Wednesday:    Sausage and potato cheesy bake / Fromage frais / Assorted sandwiches / Fruit salad

Thursday:        Chicken and spinach wellington / Apples / Watercress Soup and Rolls / Lace biscuits

Friday:             BANK HOLIDAY

Lunch & Tea Time Week 19th – 23rd March 2018

March 14th, 2018

  Lunch / Desert / Tea / Pudding

 
Monday:          Sausage and turkey croquettes with anna potatoes / Peaches with rice pudding / Mixed bean and lentil soup / Grapes

Tuesday:         Savoury lamb and spinach pasta bake / Melon / Quiche and salad / Fromage Frais

Wednesday:    Chicken and sweet potato curry with rice / Garabaldi / Cheese and sweetcorn jacket potatoes / Bananas

Thursday:        Fishcakes with oven chips / Poached pears / Tomato Soup and Rolls / Lemon shortbread

Friday:             Lasagne with tossed salad / Apple snow / Sandwiches and crudites / Kiwi

Lunch & Tea Time Week 12th – 16th March 2018

March 7th, 2018

Lunch / Desert / Tea / Pudding

 
Monday:          Meatballs in BBQ sauce with pasta / Cheese and crackers / Assorted sandwiches / Fromage Frais

Tuesday:         Poached cod with cauliflower cheese and anna potatoes / Fruit salad / Chicken goujons and salad / Lemon curd tart

Wednesday:    Beef and courgette burgers with salad / Raspberry and blueberry cake / Winter vegetable Soup with cheese straws / Bananas

Thursday:        Roast lamb with roast vegetables and mint sauce / Satsumas / Beans on toast / Fromage frais

Friday:             Beef curry with rice and poppadoms / Shortbread Fingers / Sweet potato & red pepper soup / Seasonal fruits

Nursery Closure 2nd March

March 1st, 2018

Due to the snow forecast for tonight and tomorrow morning and the possibility of road closures and other issues, we cannot guarantee getting sufficient staff in tomorrow, so reluctantly we have taken the decision to close the nursery tomorrow Friday 2nd March. We hope that this will not cause any inconvenience but we are sure you will understand that safety has to come first in these very difficult conditions. Fees will be refunded for the missed sessions.