Lunch and Tea Time Menu

Monday: Broccoli and cauliflower bake / Fruit / Cheese and ham puffs / Fromage Frais

Tuesday: Vegetarian sausage and bean casserole with mash / Chocolate brownie / Vegetable soup and bread / Fruit

Wednesday: Vegetable moussaka / Banana cake / Crumpets / Fromage Frais

Thursday: Cottage pie / Apple crumble and custard / Fishfinger sandwiches / Fruit

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