Monthly Archives: October 2021

Lunch and Tea Time Menu 25th – 28th Oct 2021

Monday: Vegetable stew and dumplings / Chocolate sponge and chocolate custard / Cheese toasties / Fromage Frais

Tuesday: Cottage pie / Banana cake / Waffles and spaghetti / Fruit

Wednesday: Barbeque chicken, chips and sweetcorn / Fruit / Sandwiches and vegetable snacks / Fromage Frais

Thursday: Chicken and leek pie, mash potato and peas / Fruit / Broccoli soup and bread / Carrot cake

Lunch and Tea Time Menu 18th – 21st Oct 2021

Monday: Tuna pasta bake / Fruit / Leek and potato soup with bread / Flapjack

Tuesday: Cheese and vegetable pie with potatoes / Rice pudding / Fishcake and beans / Fruit

Wednesday: Vegetarian sausage and bean casserole with potatoes / Fromage Frais / Red pepper soup with bread / Fruit

Thursday: Chicken curry and rice / Fruit / Pitta, avocado, hummus, carrot, pepper and cucumber / Fromage Frais

Lunch and Tea Time Menu 11th – 14th Oct 2021

Monday: Winter vegetable curry and rice / Fruit / Ravioli / Jam tart

Tuesday: Sausage plait, potatoes and vegetables / Fromage Frais / Butternut squash soup and bread / Fruit

Wednesday: Mixed bean and vegetable stew with couscous / Apple crumble and custard / Spaghetti with bread and butter / Fruit

Thursday: Pasta bolognaise / Fromage Frais / Crumpets / Fruit