Lunch and Tea Time Menu 2nd – 5th August 2021

Monday: Vegetable and bean enchiladas with salad / Fruit / Spaghetti on toast / Jam tarts

Tuesday: Roast chicken, potatoes and vegetables / Fromage Frais / Wraps / Fruit

Wednesday: Pasta bolognaise / Banana cake / Quiche / Fromage Frais

Thursday: Vegetable curry and rice / Fruit / Fishfinger sandwiches / Shortbread

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