Lunch & Tea Time Menu 22nd-25th February 2021

Monday: Mixed bean goulash / Fruit / Pizza bagels / Fromage Frais

Tuesday: Pasta bolognaise / Warm winter fruit salad / Jacket potato and beans / Chocolate chip biscuits

Wednesday: Vegetable lasagne / Semolina and raisins / Butternut squash soup and bread / Flapjack

Thursday: Roast chicken, potatoes and vegetables / Sticky toffee pudding / Spaghetti on toast / Fruit

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