Lunch and Tea Time Menu’s 20th – 23rd July 2020

Monday: Fishcake mash potato and beans / Lemon cake / Broccoli soup and bread / Fruit salad

Tuesday: Roast chicken, potatoes, vegetables and stuffing / Apple pie and custard / Waffles and beans / Fromage Frais

Wednesday: Turkey meatballs in tomato sauce and pasta / Fruit sponge / Crumpets and cheese / Chocolate mousse

Thursday: Vegetable stir fry noodles / Banana muffins / Pizza / Fromage Frais

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