Lunch / Dessert / Tea / Pudding
Monday: Spaghetti with spring vegetables/ Rice pudding / Mixed bean and lentil soup / Peaches
Tuesday: Turkey croquettes with anna potatoes / Melon / Cornish pasties with crudités / Fromage Frais
Wednesday: Chicken and sweet potato curry with rice / Garibaldi / Tuna wraps / Bananas
Thursday: Vegetable stew / Pears / Carrot and coriander soup / Ginger oak biscuit
Friday: Fishcake with cauliflower cheese / Victoria sponge / Sandwiches and crudités / Kiwi