Lunch / Dessert / Tea / Pudding
Monday: Meatballs in BBQ sauce with pasta / Cheese and crackers / Chicken goujons and salad / Fromage Frais
Tuesday: Vegetable bolognaise / Fruit salad / Assorted sandwiches / Lemon curd tart
Wednesday: Potato, cheese and leek wellington / Raspberry and blueberry cake / Winter vegetable soup with cheese straws / Satsumas
Thursday: Sausages, vegetables and onion gravy / Melon / Beans on toast / Fromage
Friday: Sweet potato and chickpea curry with rice / Shortbread fingers / Butternut squash and red pepper soup / Seasonal fruit