Lunch and Teatime Menus 29th July – 2nd August

Lunch / Dessert / Tea / Pudding

Monday:  Cod in batter with anna potatoes / Peaches / Tomato and sweet potato soup / Fruit salad

Tuesday:  Meatballs with savoury rice / Cheesecake / Chicken salad wraps / Bananas

Wednesday:  Sausage and Lyonnaise potatoes / Satsumas / Assorted sandwiches / Fromage frais

Thursday:  Shepherd’s Pie / Viennese Whirls / Beans on toast / Watermelon

Friday: Beef burgers, spaghetti and hash browns / Strawberries / Turkey and sausage rolls with cheesy coleslaw / Fromage Frais

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