Lunch & Teatime Menus 24th June – 28th June 2019

Monday: Turkey and vegetable cheesy crumble / Raspberry sponge / Filled rolls with crudites / Fromage Frais

Tuesday: Beef enchiladas / Peaches / Jacket potatoes with baked beans / Shortbread

Wednesday: BBQ / Bananas / Pizza lattice pie / Oat biscuits

Thursday: Tuna fishcakes with vegetables / Eccles cakes / Carrot and coriander soup with crusty roll / Grapes

Friday: Lamb mint koftas with rice / Cheese, apple and crackers / Fish-finger sandwiches / Fromage frais

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