LEARNING CURVE NEWS INTERACTIVE

Lunch & Tea Time       Week 13^th – 17^th May 2019  

Lunch / Dessert / Tea / Pudding 

Monday:          Corned beef hash / Cherry and oat biscuits / Ham and sweetcorn pasta bake / Fruit Salad

Tuesday:         Roast chicken with vegetables / Cheese and crackers / Baked beans on toast / Fromage Frais

Wednesday:    Beef hot pot / Lemon curd tart / Filled wraps / Water melon

Thursday:        Turkey and vegetable bolognaise / Apples / Mushroom soup with rolls / Lace biscuits

Friday:             Fruity lamb curry and coconut rice / Bananas / Cheese toasties / Fromage Frais

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