Lunch & Tea Time       Week 6th – 10th May 2019 

Lunch / Dessert / Tea / Pudding

Monday:          BANK HOLIDAY

Tuesday:         Grilled plaice with anna potatoes and peas / Grapes / Cold meat and cheese ploughman’s / Fromage frais

Wednesday:    Sausages with onion gravy, mash and vegetables / Viennese whirls / Fish fingers with bread and salad / Water melon and blueberries

Thursday:        Meatballs in tomato sauce with rice / Bananas / Chicken goujons with spaghetti / Rock cakes

Friday:             Shepherds Pie / Jam tarts / Assorted sandwiches / Fromage Frais

Leave a Reply

You must be logged in to post a comment.