Lunch & Tea Time Week 6th – 10th May 2019
Lunch / Dessert / Tea / Pudding
Monday: BANK HOLIDAY
Tuesday: Grilled plaice with anna potatoes and peas / Grapes / Cold meat and cheese ploughman’s / Fromage frais
Wednesday: Sausages with onion gravy, mash and vegetables / Viennese whirls / Fish fingers with bread and salad / Water melon and blueberries
Thursday: Meatballs in tomato sauce with rice / Bananas / Chicken goujons with spaghetti / Rock cakes
Friday: Shepherds Pie / Jam tarts / Assorted sandwiches / Fromage Frais