Lunch & Tea Time 24th – 28th July 2017

Lunch / Desert / Tea / Pudding

Monday:          Lamb and vegetable gratin with anna potatoes / Chocolate swiss roll / Spaghetti and sausage rolls / Fruit

Tuesday:         Meatballs in curry sauce and garlic bread / Fruit Crumble with crème fraiche / Tuna pasta bake / Fromage Frais

Wednesday:    Sausages with rustic potatoes / Fruit salad / Chef’s burger and salad / Fromage Frais

Thursday:        Teddy Bears Picnic / Tomato soup/ Oat biscuits

Friday:             Battered cod with mash and peas / Rice pudding with apricots / Assorted sandwiches / Fruit Salad

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