Lunch & Tea Time 19th June – 23rd June 2017

Lunch / Desert / Tea / Pudding

 
Monday:          Cod & vegetables with chunky chips / Bakewell Tart / Assorted sandwiches / Fruit salad

Tuesday:         Cajun chicken and pineapple burger / Bananas / Celery and lentil soup / Fromage Frais

Wednesday:    Sausage Wellington / Viennese whirls / Ravioli on toast / Apples

Thursday:        Cumberland pie / Peaches / Tomato soup / Fromage Frais

Friday:             Roast lamb with roasties / Swiss roll / Chicken and vegetable noodle soup / Pineapple

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