Lunch & Tea Time 12th – 16th June 2017

Lunch / Desert / Tea / Pudding

 
Monday:          Moroccan lamb with chickpeas and rice / Fromage Frais / Watercress soup / Fruit salad

Tuesday:         Rissoles in BBQ sauce with mashed potatoes / Rice pudding / Pizza baguette and salad / Peaches

Wednesday:    Macaroni cheese with fish cakes / Poached Pears / Savoury wraps / Fromage Frais

Thursday:        Chicken curry with poppadoms / Cranberry flapjacks / Minestrone soup / Melon

Friday:             Sausages with bubble and squeak / Rhubarb crumble and custard / Ham and Tomato pasta bake / Fromage Frais

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