Archive for December, 2016

Lunch & Tea Time 2nd – 6th January 2017

Wednesday, December 28th, 2016



Monday:            BANK HOLIDAY

Tuesday:           Beef croquettes with saute potatoes / Apples / Club sandwiches / Fromage frais

Wednesday:     Roast Cod with winter vegetable hash / Satsumas / Chicken goujons with spaghetti / Garabaldi

Thursday:        Sausages with roasties and vegetables / Pears / Lentil Soup and rolls / Fromage Frais
Friday:             Cottage Pie topped with Swede mash / Grapes / Mini pizza and mixed salad / Bananas

Lunch & Tea Time 26th – 30th December 2016

Tuesday, December 20th, 2016


Monday:            BANK HOLIDAY
Tuesday:           BANK HOLIDAY
Wednesday:     Sausage burger in a bap with wedges / Stewed apple and custard / Chicken fingers with spaghetti / Bananas

Thursday:        Steak and root vegetable loaf / Viennese whirls / Rolls with cheese,  apple, grapes and ham salad / Fromage Frais

Friday:             Chicken curry with coconut rice / Peaches / Sausages and baked beans / Jam tart

Lunch & Tea Time 19th – 23rd December 2016

Thursday, December 15th, 2016


 Monday:           Christmas Lunch / Mince Pies with crème fraiche / Finger Buffet
Tuesday:           Lamb and spinach curry / Fruit salad / Spaghetti on wholemeal toast / Fromage Frais
Wednesday:     Beef and lentil pancakes / Pear crumble with natural yoghurt / Chicken coronation with jacket potaotes / Viennese whirls
Thursday:        Grilled cod with cauliflower mash / Orange and lemon cupcakes / Sausage rolls with cheesy pastry / Melon
Friday:             Meatballs with wholemeal spaghetti / Blackcurrant pie and custard / Beef and green pepper soup with baguette / Fromage frais