Lunch Menus

Lunch Menus: Week 31st May – 3rd June 2016
Monday: BANK HOLIDAY
Tuesday: Turkey curry with rice and garlic bread, Carrot Cake
Wednesday: Grilled cod with vegetables, Rice pudding
Thursday: Chicken and vegetable pie, Jam Tarts
Friday: Sausages and spaghetti in tomato sauce, Stewed rhubarb and custard

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