Archive for September, 2011

Lunch Menus

Thursday, September 29th, 2011

Lunch Menus:  Week 3rd – 7th October 2011 

Monday:             Lamb Hot Pot, Rhubarb and Pear Crumble

Tuesday:             Meatballs with couscous and Leek crumble, Baked Apple Pudding

Wednesday:       Braised Chicken and basil in tomato sauce, Medley of Grapes and melon

Thursday:            Vegetable Pasta Bake, Lemon Shortbread

Friday:               Sausages with cauliflower mash, Chocolate crisp cake

Lunch Menus

Thursday, September 22nd, 2011

Lunch Menus:  Week 26th – 30th September 2011

Monday:             Roast Chicken and vegetables, Rice pudding

Tuesday:             Lamb and vegetable hash, Sultana sponge

Wednesday:       Grilled Cod and rustic potatoes, Apple Turnover

Thursday:            Toad in the hole, Ice Cream  

Friday:               Beef Casserole, Raspberry and apple crumble squares

Lunch Menus

Thursday, September 15th, 2011

Lunch Menus:  Week 19th – 23rd Sept 2011 

Monday:             Lamb and butter bean casserole, Jam sponge

Tuesday:            Beef and macaroni pie, Summer fruit crumble

Wednesday:       Chicken meatballs and sweetcorn rice, Rhubarb tart

Thursday:           Salmon fishcakes with sweet and sour sauce, Chocolate sponge

Friday:               Turkey and Apple burgers, Blancmange

Lunch Menus

Thursday, September 8th, 2011

Lunch Menus:  Week 12th – 16th Sept 2011 

Monday:             Cheesy vegetable bake with fishcakes, Swiss roll and custard

Tuesday:            Cottage Pie, Carrot, courgette and orange cake

Wednesday:       Turkey casserole, Manchester tart

Thursday:           Savoury filled Yorkshire pudding, Rice pudding

Friday:               Chicken and spinach plait, Flapjack

Lunch Menus

Thursday, September 1st, 2011

Lunch Menus:  Week 5th – 9th Sept 2011 

Monday:             Steak Pie with vegetables and hash browns, Ice cream

Tuesday:             Chilli and rice with garlic bread, Rhubarb and custard

Wednesday:       Meatballs with leek and potato cakes, Lemon curd tart

Thursday:            Sausages with mashed potato and carrots, Peach sponge

Friday:               Chicken, roast potatoes and vegetables, Rice Pudding