Archive for March, 2011

Lunch Menus

Thursday, March 31st, 2011

Lunch Menus:  Week  4th – 8th April 2011   

Monday:            Turkey croquettes and Anna potatoes, Chocolate and raspberry cake

Tuesday:           Spaghetti Bolognese with garlic bread, Semolina 

Wednesday:      Sausage and mushroom toad in the hole, Rhubarb Crumble

Thursday:          Lamb Biryani, Jam sponge and custard

Friday:              Breaded Cod, Peas and Roasties, Ice Cream

Lunch Menus

Thursday, March 24th, 2011

Lunch Menus:  Week 28th March – 1st April 2011   

Monday:           Sausage patties with cauliflower cheese, Apple Snow

Tuesday:           Lasagne and Green Salad, Jelly

Wednesday:      Fishcakes with a hint of chilli and vegetables, Rice pudding

Thursday:          Roast chicken and Fondant Potatoes with carrot and swede mash, Fruit Tart

Friday:              Lamb & spinach curry, egg fried rice and poppadoms, Syrup Sponge and custard

Lunch Menus

Wednesday, March 16th, 2011

Lunch Menus:  Week 21st-25th March 2011   

Monday:            Beef Curry with vegetable rice and Poppadoms, Gooseberry Fool

Tuesday:           Turkey Meatballs and Anna Potatoes with sweet & sour sauce, Rice pudding

Wednesday:      Cottage pie topped with mashed potato, Plum tart and custard

Thursday:          Roast cod with peas and rustic potatoes, Pear sponge

Friday:              Chicken and Mushroom Pie, Shortbread Fingers  

Lunch Menus

Thursday, March 10th, 2011

Lunch Menus:  Week 14th – 18th March 2011   

Monday:            Beef Cobbler, Ice Cream

Tuesday:           Fisherman’s Pie topped with Sliced Potatoes, Sultana sponge and custard

Wednesday:      Chicken and Mixed Pepper casserole, Rice pudding

Thursday:          Lancashire Hot Pot, Manchester tart

Friday:              Turkey Provencal with Rice, Pineapple and Natural Yoghurt

Lunch Menus

Thursday, March 3rd, 2011

Lunch Menus:  Week 7th – 11th March 2011   

Monday:            Meatloaf and Bolognese Pasta, Vanilla and Chocolate swirl

Tuesday:           Turkey and vegetable layer bake, Pancakes

Wednesday:      Shepherd pie topped with cauliflower mash, Cranberry and Raison Flapjacks

Thursday:          Spinach and Lentil Cannelloni, Apple and Lime Cake

Friday:              Salmon Fishcakes with Tagliatelle and barbecue sauce, Raspberry Tart