This Week’s Lunch Menus

Week                24th – 28th     May  

Monday:  Chicken and Lentil Hotpot,  Sultana Sponge and custard 

Tuesday:  Fish casserole with swede mash,    Raisin cake

Wednesday:  BBQ,   Oat and Cherry biscuits

Thursday:  Turkey bolognaise with vegetables,   Cheesecake 

Friday:  Toad in the hole with roast potatoes,  Bakewell pudding

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