Archive for 02/03/2009

This Week’s Lunch Menus

                                    2nd – 6th March 2009              

Monday:           Steak Pie with Leek and Potato Mash,    Rice pudding

Tuesday:          Lamb Meatball Stew,      Fruit pie and custard                               

Wednesday:    Turkey bolognaise pie,    Pineapple and grapes    

Thursday:         Sausages with Cauliflower and broccoli bake,       Semolina

Friday:             Chicken and mushroom stir fry,               Chocolate sponge

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