Archive for 26/01/2009

This Week’s Lunch Menus

Week : 26th – 30th January 2009 Chinese New Year

Monday: Chow Mein, Mandarin Rice
Tuesday: Roast Turkey with Vegetables, Orange Sponge
Wednesday: Fisherman’s Pie topped with Sliced Potatoes, Tapioca and Apricot Pudding
Thursday: Chicken and Spinach Cannelloni, Blackcurrant Pie with Custard
Friday: Minced Steak and Root Vegetable Loaf, Seasonal Fruits

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