Lunch & Tea Time 27th February – 3rd March 2017

February 23rd, 2017

Lunch / Desert / Tea / Pudding

 

Monday:          Grilled plaice with anna potatoes / Grapes / Baked beans on toast / Fromage Frais

Tuesday:         Turkey and vegetable layer bake / Pancakes / Spicy bean soup and croutons / Melon

Wednesday:    Shepherd pie topped with swede mash / Garabaldi / Sausage rolls with crudites and dips / Bananas

Thursday:        Vegi curry with brown rice / Ginger cookies / Hamburger and spaghetti / Fromage Frais

Friday:             Sausages, chips and peas / Cheese and crackers / Chicken soup / Kiwi

Lunch & Tea Time 20th – 24th February 2017

February 16th, 2017

Lunch / Desert / Tea / Pudding

 

Monday:          Sausage, cauliflower cheese with jacket potatoes / Bakewell tart / Watercress soup with rolls / Fruit

Tuesday:         Turkey Meatballs with savoury rice / Bananas / Spaghetti and hash browns / Fromage Frais

Wednesday:    Grilled cod with vegetables / Raspberry shortbread / Savoury filled rolls / Melon

Thursday:        Chicken and Mushroom Curry with brown rice / Grapes / Crumpets with savoury toppings / Fromage Frais

Friday:             Cottage pie / Country apple cake / Leek and Potato Soup and Rolls / Kiwi and blueberries

Lunch & Tea Time 13th – 17th February 2017

February 8th, 2017

Lunch / Desert / Tea / Pudding

 

Monday:          Lamb and Root vegetable Casserole / Jam tart / Baguettes with ham, cheese, chutney and salad / Fromage Frais

Tuesday:         Salmon pasta bake / Cheese & crackers / Sweet potato and tomato soup / Bananas

Wednesday:    Sausages with mash and onion gravy / Satsumas / Assorted Sandwiches / Fromage Frais

Thursday:        Braised beef and dumplings / Peach crumble / Fishcakes with spaghetti / Garabaldi

Friday:             Chicken stir fry with rice / Pears / Winter vegetable soup / Fromage Frais

Lunch & Tea Time 6th – 10th February 2017

February 2nd, 2017

Lunch / Desert / Tea / Pudding

 

Monday:          Spaghetti Bolognese / Lemon shortbread / Broccoli and cauliflower soup / Fruit salad

Tuesday:         Lamb curry served with vegetable rice / Apples / Macaroni Provencal / Fromage Frais

Wednesday:    Chicken and sweet potato burgers / Rice pudding / Butternut squash soup / Pineapple

Thursday:        Cod in batter / Chocolate sponge / Beans on toast / Fromage Frais

Friday:             Toad in the hole / Satsumas / Fish fingers with spaghetti / Cheese & crackers

Lunch & Tea Time 30th January – 3rd February 2017

January 24th, 2017

Lunch / Desert / Tea / Pudding

Monday: Cajun Style Chicken with savoury rice / Grapes / Fishfingers and beans / Fromage Frais
Tuesday: Sausage, Apple and Potato Casserole / Rhubarb crumble / Winter vegetable soup / Garabaldi
Wednesday: Roast Lamb and vegetables / Apples / Ravioli with wholemeal toast / Fromage Frais
Thursday: Cumberland Pie / Pear sponge & custard / Roasted pepper and tomato soup / Melon
Friday: Tuna pasta bake / Satsumas / Chicken goujons with salad / Fromage Frais

Lunch & Tea Time 23rd – 27th January 2017

January 17th, 2017

Lunch / Desert / Tea / Pudding

Monday: Grilled Fish with Stir fry vegetables / Pears / Butternut Squash & Sweet corn Soup / Citrus Salad

Tuesday: Turkey and Lentil chilli with rice / Grapes / Rigatoni with peppers in a tomato sauce / Fromage Frais
Wednesday: Lamb and chicken burgers with cous cous / Cheese & Crackers / Spicy bean soup / Lemon Shortbread

Thursday: Tagliatelle with minced steak and sweet corn / Apples / Cod fingers with bubble and squeak / Fromage Frais
Friday: Chicken and Ham Pie / Mandarins / Cheese and tomato toasties / Bananas

Lunch & Tea Time 16th – 20th January 2017

January 9th, 2017

Lunch / Desert / Tea / Pudding

 

Monday:          Turkey and vegetables in a Yorkshire pudding / Satsumas / Beef burger in a salad bap / Fromage Frais

Tuesday:         Lamb and spinach curry with Bombay potatoes / Pears / Spaghetti on crumpets / Garabaldi

Wednesday:    Beef Hash and roast vegetables / Grapes / Tomato and celery soup with rolls / Fromage Frais

Thursday:        Toad in the hole / Cheese & Crackers / Tuna Pasta Bake / Melon
Friday:             Spaghetti bolognaise / Apples / Hot dogs and baked beans / Fromage Frais

Childcare Survey – Help Required

January 9th, 2017

Please can you spare a few minutes to complete an online childcare survey for Wiltshire Council. The address is: http://www.wiltshire.gov.uk/child-care-survey

 

 

Lunch & Tea Time 9th – 13th January 2017

January 5th, 2017

Lunch / Desert / Tea / Pudding

 

Monday:          Lamb, chickpea and spinach Curry with rice / Apples / Ravioli with toasted pitta bread / Fromage Frais

 

Tuesday:         Hungarian Beef Goulash / Satsumas / Leek and potato soup / Melon

 

Wednesday:    Sausage, pea and potato casserole / Pears / Turkey and cheddar meatballs / Fromage Frais

 

Thursday:        Lancaster Hot Pot / Grapes / Assorted sandwiches / Fruit salad

 

Friday:             Cod topped with mashed potato / Cheese & Crackers / Minestrone soup with rolls / Lemon Shortbread

Lunch & Tea Time 2nd – 6th January 2017

December 28th, 2016

Lunch/Dessert/Tea/Pudding

 

Monday:            BANK HOLIDAY

Tuesday:           Beef croquettes with saute potatoes / Apples / Club sandwiches / Fromage frais

Wednesday:     Roast Cod with winter vegetable hash / Satsumas / Chicken goujons with spaghetti / Garabaldi

Thursday:        Sausages with roasties and vegetables / Pears / Lentil Soup and rolls / Fromage Frais
Friday:             Cottage Pie topped with Swede mash / Grapes / Mini pizza and mixed salad / Bananas